Our Coffees

We collect and process all kinds of (certified) Mandheling Arabica coffee. Please contact us to receive our offerlist.

Our Coffees

Coffees from Sumatra are famed for their full, creamy mouthfeel and low acidity. In tropical conditions, the best crops grow in volcanic, mineral rich soils, delivering rich, full-flavoured cups. Notes of chocolate are noticeable in the finish.

Conventional Coffees

  • Semi washed Sumatra Arabica Mandheling “Gayo Mountain”   DP Grade 1
  • Semi washed Sumatra Arabica Mandheling “Gayo Mountain”  Traceable DP Grade 1
  • Semi washed Sumatra Arabica Mandheling “Gayo Mountain”   TP Grade 1
  • Semi washed Sumatra Arabica Lintong DP Grade 1
 

Speciality Coffees

  • Semi-washed Sumatra Arabica Gayo Mountain “Wih Pesam “ Specialty Coffee (Volcanic Soil)
  • Semi-washed Sumatra Arabica Gayo Mountain “ Pantan Lues “ Specialty Coffee (Volcanic Soil)
  • Semi-washed Sumatra Arabica Gayo Mountain “ Kebayakan “  Specialty Coffee (Volcanic Soil)
  • Semi-washed Sumatra Arabica Gayo Mountain “ Fancy Blue Tawar “
  • Arabica Gayo Mountain Wild Civet “ Luwak” Coffee
 

Certified Coffees

  • Semi washed Sumatra Arabica Mandheling “Gayo Mountain”  DP Grade 1 Organic ( NOP/USDA, EU ) Certified
  • Semi washed Sumatra Arabica Mandheling “Gayo Mountain”  DP Grade 1 UTZ Certified
  • Semi washed Sumatra Arabica Mandheling “Gayo Mountain”  DP Grade 1 Fairtrade Certified
  • Semi washed Sumatra Arabica Mandheling “Gayo Mountain”  DP Grade 1 RFA Certified
  • *Any combination of certifications is possible
 

Micro Lot Coffee

  • Semi washed Sumatra Arabica Mandheling “Gayo Mountain” from specific farmers, villages and/or regions